To celebrate their support of the Frame section of Frieze London, COS held a very special cocktail party at the private view of Frieze London in the Hix restaurant.
The world’s tastemakers from art and fashion joined Brand Overall Responsible Marie Honda and Head Designers Karin Gustafsson and Martin Andersson from COS to celebrate this successful collaboration.
Based on the concept of urban foraging guests enjoyed a delicious organic HIX menu of; seashore vegetable fritters, cuttlefish croquettes with dittander mayonnaise, Waddington’s cured beef with pickled alexanders, Partridge on toast with elderberries and shots of sea buckthorn posset.
Guests included Kristen McMenamy, Imogen Poots, Jasmine Guinness, Alex Possati, Alex Daniels and Charlie Casely-Hayford.
“COS are delighted to be supporting Frame at Frieze London for the third year. As an international brand we are proud to support emerging galleries and artists from across the globe,” Marie Honda, COS Overall Brand Responsible.
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